Bacon used to be known as the deliciously greasy food that sat alongside eggs or was stuffed into a BLT. But times have changed and the bacon trend has taken over everything from air fresheners to socks to Burger King sundaes.
The Food Gal discovers Los Gatos-based Silver Moon Desserts, and reviews two of their liqueur-infused flavors: Lavender Limoncello and Bourbon Vanilla Bean